Make plans now for a fear-free Fourth for your pet

June 30, 2009

This week’s Pet Connection offers advice for the Fourth of July, from our Dr. Marty Becker and Gina:

The best defense against Fourth of July problems is a good offense. Professional trainers and behaviorists start socializing dogs and making every potentially negative experience — such as fireworks and thunderstorms — into something rewarding. If a negative experience comes with tasty treats, then your pet is going to at least tolerate it, if not welcome it. This works best when started as a puppy, but don’t give up hope if your dog is already an adult: New behaviors can be learned.

One way to help your pet is to expose him or her to commercial recordings of thunderstorms or fireworks, and play them at increasing volume. Play the recordings at a low volume — recognizing how acute a pet’s hearing is — and give praise and treats. It’s a party! As the volume and duration are increased during subsequent sessions, give them really tasty treats so they have the expectation of a repeat treat. Initially, play the recording for five minutes, eventually leaving it on during daily activities as “normal” background noise.

That’s not going to happen with just a few days to plan, so make a note for next year, and get ready to cope with this year’s racket.

Provide pets with safe, secure hiding spaces inside your home. Dogs and cats who are comfortable in crates can find them a good place to ride out the noise, especially if the crate is put in a quiet, darkened part of the house. Whatever you do, don’t just throw your pet outside. A terrified pet can find a way out of the yard and, once out, will just keep running. The Fourth is a sadly busy time for emergency veterinary clinics, with a steady stream of pets hit by cars, and for animal control facilities dealing with an influx of lost pets.

If you know your pet becomes totally unhinged by fireworks noise, talk to your veterinarian before the holiday about an appropriate medication to calm your pet. Make sure you understand the dose and how long before the evening falls to give the medication. You might also ask to learn some acupressure points that will help to calm your pet.

They’ve also listed a few products that can help with the calming. Do remember to check the label, though: As A Dog’s Life blogger Nancy Freedman-Smith pointed out recently, the popular Rescue Remedy’s “pastille” version is made with Xylitol, which is toxic to pets.

According to Veterinary Pet Insurance (VPI), the second most dangerous plant for pets is … marijuana! Check out the entire list of problem plants, drawn from the insurers claim records for 2008, here.

In “The Buzz,” Dr. Becker and Mikkel Becker Shannon write about churches where dogs are welcome:

As churchgoers enter the sanctuary every Thursday at the Underwood Hills Presbyterian Church in Omaha, Neb., some may sniff their fellow parishioners. An occasional sharp note may even cause a woof to waft through the sanctuary. But this is forgiving audience: It’s full of dog lovers who join at least two other U.S. churches, in New York and near Boston, that allow dogs at regular weekly services, according to USA Today.

Want more? Read the entire Pet Connection for this week, or download the page (PDF) as it went out to our newspaper clients.

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Filed under: Syndicatedcolumn, animals: pets, behavior, medical, news — Pet Connection Staff @ 12:28 pm

A little this, a little that … more Friday wrap-up

June 19, 2009

Lots of little stuff I’ve been meaning to mention, completely unrelated:

***

No-kill flamethrower Nathan Winograd goes through some old boxes and finds a postcard from 1994:

Mr. Winograd:

1) We do not advocate “right to life” for animals.

2) There are always exceptions.

Ingrid Newkirk

More here, on Winograd’s blog.
Winograd said the exceptions Newkirk was referring to was in reference to her point that PETA policy supported the extermination of feral cats.

You just can’t make this stuff up! Points for consistency, if nothing else, from this gang of loons who are now grousing at President Obama for killing a fly but who think it’s just fine to kill more than 90 percent of the pets that come into their care.

Why is anyone still listening to PETA?

***

Yes, VPI is one of our sponsors, but I’d mention this anyway. It’s a nice move:

Due to depleted funds from the increased number of pets helped this fiscal year, the AAHA Foundation had to temporarily suspend grants from the AAHA Helping Pets Fund in April. The generous gift from VPI Pet Insurance [$25, 000]  will enable the AAHA Helping Pets Fund to resume granting funds immediately.

As the benevolent arm of the AAHA Foundation, the Helping Pets Fund helps those in need access quality veterinary care for their sick or injured pets. The Foundation awards grants supporting veterinary care for pets that have been abandoned or whose owners are experiencing financial hardship.

Thanks to the generous support of AAHA members, individuals and corporate donations since its inception in 2005, the AAHA Helping Pets Fund has awarded more than $800,000 in grants to help more than 3,000 pets receive much needed veterinary care.

You can donate, too. Information here.

***

Plea details revealed for Chem Nutra pair linked to pet-food recall: probation and a fine that’s less than a nice new car. VIN News, here. Also from VIN News, Evanger’s says their problem with the FDA is a matter of paperwork, and food irraditation is suspected in neurological problems in Australian cats. … Funny piece on the people you see at a dog show on Frogdog. … Houlie’s husband dishes the dirt on “Did a Cat Shit in Here?” (be sure to read the comments) … Fugly reports on wacky made-up horse registries, just like in dogs! … YesBiscuit! on pet snobbery and the poor. … The UK’s Dogs Trust launches an eZine. …  Wayne Pacelle of the HSUS notes that Gourmet magazine (of all things!) is calling for changes in the food industry with regards to meat.  Michael Pollan  got there first, and so did Slow Food. And so, too, did I.  Compassion, sustainability and support of small family farms: It’s not just for vegans anymore. … I once spent part of a day in the company of a roomful of sun conures. Honestly, I’m surprised I still have my hearing. This are really fun, lively and stunningly beautiful parrots, but I’ll stick with my relatively quiet Caique, thanks. Here’s why, funny story courtesy of Best in Flock.Saturday addition: Pet Connection BFF Dr. Patty Khuly on how veterinarians feel about Merial using Cesar Millan as the company pitchman for Frontline. Short take: They’re not happy. … Got anything interesting? Aggravating? Head-exploding? Toss it in the comments.

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The Friday news wrap-up: It’s all one food chain, folks

June 19, 2009

NPR calls them “driveway moments” — those pieces you have to hear the end of so you stay in the car even after you get home and keep listening. Usually this is because the piece is especially interesting or compelling, but in the case of the interview with the new FDA boss, I stayed in my car just hoping she’d say something, anything with some substance.

It was not to be.

The interview had been teased with a mention of the pet-food recall, which NPR characterized as having “sickened” pets, which is true only if you grant that most organisms “sicken” before, you know, actually dying, which is what thousands of pets did, NPR’s glossing over aside.

New FDA Commissioner Margaret Hamburg batted away the question about the pet-food recall’s core issue — the fraudulent substitution of melamine by foreign companies in order to game the protein readings — by acknowledging the challenges the agency faces with globalization and her intent to modernize.

To be fair, Dr. Hamburg has a good reputation and she just started the job. And of course, this is just one interview. But frankly, I would have liked to have seen a little more  determination, a little more acknowledgment that the FDA as it exists today is a shadow of the consumer-protection firebrand it once was — if not an outright servant of the industries it’s supposed to regulate — and how she was going to change that.

After all, we know tobacco kills, and that shouldn’t be news to the anyone including the FDA, which just got handed the task of regulating tobacco products. What we shouldn’t have to worry about killing us or our pets is the food we buy.

Here’s the interview.

***

Dr. Marion Nestle always stresses what we have said on this blog from the first day of the pet-food recall: This isn’t about “pet food” vs. “people food”: It’s about safe food, and it all comes from the same places.

On her “Food Politics” blog, Dr. Nestle talks about the problems with multi-nutrient supplements:

It’s hard not to think of multivitamin supplements (which also include minerals) as perfectly safe, since the amounts of specific nutrients rarely exceed recommended levels.  But according to recent reports, formulation mistakes get made and these don’t always get caught by quality controls.  Here are two examples.

According to FoodProductionDaily.com, 25% of Adverse Event Reports (AERs) sent into the FDA last year concerned multivitamin supplements. This, says one supplement trade association, should not be interpreted to mean that there is anything wrong with the supplements.  Maybe not, but how about checking?

She then puts these findings in context of the recent recalls of Nutro. More here.

***

Finally and also food-related, Pet Connection BFF Dr. Patty Khuy writes about prescription pet diets on her Dolittler blog:

The concept of a “prescription only” diet has merely been a marketing success for pet food companies who label their products as such and somehow manage to have engendered a belief that a product labeled as a “Prescription Diet”… requires a prescription.

But this is NOT TRUE! There is no legal basis for requiring a prescription for a product that is NOT regulated by the FDA as a drug. Shall I repeat that or was it sufficiently clear?

Nonetheless, it IS true that any private retail establishment has the right to require a veterinarian’s say-so before you can buy ANYTHING from them. Sure, PetSmart is not about to require a written script for leashes and kitty litter, but if it wants to do business with pet food behemoths like Hills and Iams, then they’re darn well not going to tick them off by failing to follow manufacturer requirements for sale of Prescription Diets.

More here.

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Filed under: 2007 food recall, Media, The blogroll, animals: pets, medical, news, products — Gina Spadafori @ 6:56 am

Talking horses: interview with Michael Davis, equine sports veterinarian

June 15, 2009

One of the things I did at ACVIM was just to walk around and talk to veterinarians about their experiences at the conference and what they’d be taking back with them. Most were between sessions and hurrying to the next, but I was fortunate to spend quite a bit of time talking to Michael Davis, professor and endowed chair in equine sports medicine at Oklahoma State University in Stillwater. He’s also chair of ACVIM’s scientific review board and president-elect of the ACVIM Foundation. Unfortunately, I didn’t get all of our conversation on tape, but here are portions of it, starting after a little banter about the OU (my alma mater)/OSU rivalry.

Kim Thornton: So tell me what the Foundation does.

Michael Davis: The Foundation is basically an arm of the college that is responsible for advancing through research grants and awarding dollars to advance veterinary internal medicine both through specific scientific studies on disease but also to help train new clinician scientists so that we have a larger team of investigators who are doing research, whether it’s funded by us or anybody else to advance the health and wellbeing of animals domesticated as pets. The Foundation has been working with ACVIM for a number of years on the concept of what we refer to as “one medicine.”

In a nutshell, the one-medicine idea draws on the fact that although a Chihuahua does not look like a Great Dane, does not look like a Persian cat, does not look like a human, so much of what we do, whether we’re veterinarians, whether we’re physicians, is very similar, and the similarities are just as valuable in the learning process as the differences. We’ve made it our mission to draw everybody’s attention to that and get folks to understand that the basic principles of medicine are very similar, no matter what species you’re dealing with. In many respects, the knowledge base that you have to draw from is not anywhere close to similar, but that’s what we’re trying to address. We don’t have to learn every single thing about every single species on an individual basis. There are generalizations that we make every day. We recognize those and build on them so that once we’ve got a general picture of what causes heart failure or what causes chronic renal disease, any number of diseases, we can then start addressing the specifics that, compared to the generalizations, are important ultimately in the outcome of what you do to diagnose and treat the disease. But those specifics are far easier to get ahold of once you’ve got a generalized picture that spans all medicines.

Kim Thornton [having heard the words "equine sports medicine]: Can we talk racehorses?

Michael Davis: We can talk racehorses.

Kim Thornton: What can or should owners and trainers and racetracks be doing to help prevent these injuries that we’ve been seeing so much of lately?

Michael Davis: The researcher in me says ‘Well, we need to do more research, so everybody fund more research,’ but beyond that sort of glib answer, again, we’re talking about things that are very similar to conditions that are well known in human sports medicine, for example. A horse that through repeated concussion on the racetrack is gradually creating microfractures in its leg is only quantitatively different, not qualitatively different, from a human that develops shin splints. The basic pathophysiologic process is identical. It’s just more catastrophic when a horse does it, and it’s because the human is not loading the bone to the magnitude that the horse is. But other than that, it’s a very comparable process. We are drawing information from studies performed in human biomedical science to try to figure out how we can intervene in a racehorse. But ultimately we do have to get to the specifics and that is more or less where we are right now: how can we identify the horse that’s at risk?

One thing that we keep coming back to over and over in veterinary medicine is that our patients can’t talk. At least, they can’t talk to us. When a human starts to develop sore shins, they can simply articulate that fact. A racehorse can’t articulate that as easily, so we have to become much, much better diagnosticians than comparable sports medicine physicians, who have the luxury of their patients being able to tell them where they hurt. Once we start being able to identify the horses at risk, those techniques are going to be widely embraced because the bottom line is whether you’re the racehorse owner or the trainer or the spectator, nobody likes it, and there’s really not any level of ambivalence to those sorts of catastrophic injuries. I think we’re working in that direction, we are making progress, we have some of the unique challenges that are a facet of veterinary medicine; we also have the ability to draw quite a bit of information from our physician counterparts so that we don’t have to repeat all the work they’ve done in the last couple of centuries.

Kim Thornton: Should we not be racing them so young? We tell dog owners not to jump or run their dogs on hard surfaces until they’re 2 years old.

Michael Davis: Well, from a scientific standpoint, it’s impossible to answer that question. We don’t have as solid a dataset as we would like to be able to make that assessment with confidence. I will say that the data we do have would suggest that campaigning at the younger age does not have an effect on the breakdown rate, but given the gravity of the consequences for being wrong in that conclusion, I think most equine researchers would suggest that while the data are pointing in that direction, they’re not solid enough to be able to say absolutely that it’s not an issue, we’ve had the final word, we don’t need to study it anymore. I guess the take-home point is that from a scientific basis, I don’t think we can conclude that it’s bad, but by the same token, even though what data are available suggest that it’s okay, those data are not solid enough to be the end of the story.

Interlude: I had not expected to spend more than a few minutes talking to Davis, so at this point I switched off my recorder (bad Kim, bad, bad Kim), but we ended up continuing our conversation–including a discussion about last year’s Eight Belles tragedy–and eventually I turned it back on.

Michael Davis: We were some of the first folks to start using mechanical ventilation on foals; we were one of the first teams to use exogenous surfactant on premature foals. This neonatal foal was premature because the mare had colicked. We took her to surgery and fixed the displacement–she was about 300 days–took her back to recovery and there’s this cannon shot sound as she snaps her femur during recovery. I so distinctly remember this because we were all just sitting there in shock. The anesthesiologist is in the process of euthanizing the mare and turns to us and says ‘What do you want to do with the foal?’ We’re like ‘Huh?’ She said, ‘You’d better decide in the next couple of minutes because it’s coming out,’ and we looked down and here’s this premature foal squirting out. So we go rushing in there and we hook it up to a ventilator and it’s like trying to ventilate a sirloin steak. It’s just not happening. So we get this brilliant idea to use some exogenous surfactant. We were able to keep the foal alive for 36 hours while we’re rounding up the surfactant and we poured it in the foal’s trachea. It’s in intensive care, we’ve gotten every monitor we could possibly come up with, numbers and dials and beeping alarms, and right before our eyes, everything normalizes within minutes and everybody in the room had goose bumps. It was as close to a veterinary miracle as we’ve ever seen.

And then the foal died of something else.

Kim Thornton: Oh, I was waiting for the happy ending.

Michael Davis: Well, we were too. It was so frustrating to realize that what we perceived to be the hurdle–if we can get over this, the foals live–was really ‘If you get over this, nature will disclose its next hurdle.’

Kim Thornton: Is that a common thing now, to use the surfactant?

Michael Davis: It’s not, because when it comes right down to it, it’s expensive. It’s really not a practical option for the vast majority of situations. The mechanical ventilation, for example: you’ve basically got to have somebody who is at least a veterinarian and probably has a couple of years of experience in a residency program parked there 24/7 because all of this stuff is constantly being adjusted and fine-tuned on a minute-by-minute basis. It’s not like a fluid pump that you can set and come back six hours later. Most places don’t have that depth of resource, and in our particular case, the first one that we did, we were running around looking for synthetic surfactant. We had a very deep-pocketed owner, but the problem that we ran into–it was almost surreal–we were calling around to area hospitals and nobody had more than two or three doses of the synthetic surfactant on hand and they wouldn’t sell us all of what they had because the next premature human that came in, they’d be empty-handed. We wound up, in order to get a comparable dose for a 120-pound foal, we had to raid 18 different hospitals. That treatment alone, we dumped about $30,000 of surfactant into the foal in about five minutes.

What is more common, and it’s pretty crude, but to a certain extent, surfactant is surfactant is surfactant. You could never do this in humans, but you can run down to the local slaughterhouse, grab the next cow off the line that gets slaughtered, grab the lungs, dump a bunch of chloroform into the lungs and then pour it all out into a vial and put in a fume hood or something and evaporate the chloroform and you have surfactant. It’s not sterile, it’s not purified, there’s no telling what’s in there, but it’s surfactant and if you don’t have $30,000 to get the synthetic stuff…a lot of the problems that might create can be overcome with just a few more doses of antibiotics. It’ll get you over the hurdle of not being able to oxygenate the little bugger. The approach we started taking was just ‘We’ll worry about the problem when it occurs. Right now we have a foal that can’t breathe. We’ll make it breathe and then see what happens, but we know if we don’t make it breathe in next little bit, it’s going to die. What do we have to lose?’

Kim Thornton: I heard something similar recently from a shelter director who had the same attitude about a particular issue: ‘Yes, this thing is a problem, but we’ll worry about that later.’

Michael Davis: A lot of the things that we do, we talk about it around the clinic a lot when we’re dealing with a horse with pleural pneumonia–there’s sort of the general impression among internists that there’s some theoretical level or point where it’s not the infection that’s killing the horse, it’s the immune response to the infection that’s killing the horse. None of us can agree on how to define that sort of breakpoint, but we all sort of agree that it’s there and we all agree that even though this is an infectious disease, there’s some point where in order to buy the time to actually treat the infection, you’re going to have to immunosuppress the horse a little bit with some steroids. You sit in front of the stall during rounds and you’re looking at all the lab work and you’re going ‘Which side of the line are we on? Can we come to a consensus?’ We recognize that when we give this dose of dexamethasone that we’re shutting down parts of the immune system and potentially giving the bacteria a leg up, but there’s a general agreement that if we don’t do something about the inflammatory response in the next six hours, we’re not going to have a patient to worry about in 12 hours.

At this point, I actually did run out of tape, which is too bad, because we went on to talk about his sled-dog research, so that will have to wait for another day.

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Filed under: animals: pets, animals:general, medical — Kim Campbell Thornton @ 12:03 am

Poison garden: what plant-loving pet owners need to know

June 10, 2009

I confess: I have a black thumb. Plants routinely die under my care (although I have remembered to water the tomatoes we’re growing on our balcony, so they are thriving). Sometimes I wish I were better at caring for them, but not when I write articles about toxic plants and pets. My dogs and the late cats have all been plant nibblers, so I’m grateful that we’ve never had any bad experiences.

I wrote about toxic plants for my current column. As is so often the case in nature, the most beautiful are also frequently the most deadly. I knew that, but one interesting thing I learned is that plants can vary in their toxicity depending on how cultivated they are. In the case of rhododendrons and azaleas, for instance, the more domesticated cultivars are less toxic than wilder varieties. That’s probably why one person I interviewed said her dog nibbles all the time on rhododendron leaves with no ill effects.(She’s going to make him stop.)

The University of Illinois (and no doubt other colleges of veterinary medicine) has a poison garden where students can learn about toxic plants, and a poison garden is an attraction at Alnwick Castle in the north of England. John Tegzes, a veterinary toxicologist whom I interviewed for the column, says it’s difficult for  vets to keep up with which plants are toxic because gardeners go around the world seeking out and introducing new plants to the U.S. every year. South Africa is a prime source for ornamental (and potentially toxic) plants.

Lots of us here are probably familiar with the toxicity of lilies to cats, but it comes as a surprise to some unsuspecting pet owners. Just a little nibble of a single leaf or petal can cause kidney failure and death. There’s even speculation that the pollen or the water in a container holding lilies is toxic.

The takeaway?

Know the scientific names of any plants in your home or yard for easy ID.

Don’t assume that your pet won’t eat a plant. As my mother used to say, “There’s always a first time.”

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Filed under: animals: pets, medical — Kim Campbell Thornton @ 7:03 am
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