Pet-food recall: Where were you a year ago?
By Gina Spadafori
March 14, 2008
Do you remember where you were when the first of the Friday night dump-and-run pet-food recall notices were dropped on a Web site?
I do. Because I blogged it. And then didn’t stop working for the next eight weeks.
A lot of people will be spending the weekend thinking about their dead pets, caring for their sick ones and wondering if it could ever happen again, in pets or even in the human food supply system. The answer?
From Christie’s piece just posted on SFGate.com, on this sad anniversary made even sadder because little has changed when it comes to our government’s lack of ability to protect the food supply:
I didn’t guess when I began covering this story … that it would turn into the largest consumer recall in history, trigger an international trade scandal, launch congressional hearings and proposed legislation on food safety, and result in the indictment of American and Chinese businesses owners. I couldn’t have foreseen that the incident would put a spotlight on Chinese imports that would eventually reveal lead in children’s toys and toxins in toothpaste and prompt a recent recall of the drug heparin.
But it’s equally hard to believe that after all that, the answer to the question “Could it happen again?” is probably “Yes.”
The reason is simple: None of the changes that might prevent a repeat have been implemented. Inspections of pet food plants haven’t improved; the patchwork of state, federal and industry manufacturing standards and regulations haven’t been overhauled; transparency and accountability haven’t increased - not even something as simple as printing the name and contact information of the actual manufacturer on pet food labels - and pet food labeling laws haven’t been revised. The FDA still does not have mandatory-recall authority.
Here’s the rest. I hardly remember those weeks now (they’re just one big, sad blur) except to be grateful to all the people who helped, (more…)





Kim, you know. But we are now adding 